Mammoth Basil

Mammoth Basil

Mammoth Basil Seeds are a fantastic choice for gardeners looking to grow a large-leaf basil variety. These seeds produce robust plants that can reach up to 24 inches in height, yielding leaves that are approximately 4 inches long and 2 inches wide. The leaves are known for their sweet, aromatic flavor, making them perfect for fresh use in salads, pesto, and other culinary dishes.

To grow Mammoth Basil, start the seeds indoors 4 to 6 weeks before the last frost. Plant the seeds about 0.25 inches deep in well-drained soil after the last frost when the soil temperature is at least 15°C. Space the seeds 10 inches apart in rows that are 10 inches apart. Basil thrives in warm soil and temperatures, so maintain a temperature of 21°C during the 7 to 10 day germination period. Continue growing at the same temperature before hardening off and transplanting outside once all danger of frost has passed.

These basil plants typically mature in 60 to 90 days, providing a continuous harvest throughout the growing season. Mammoth Basil is an excellent addition to any herb garden, offering both aesthetic appeal and culinary versatility.