Bloomsdale Long Standing Spinach

Bloomdale Long Standing Spinach seeds are an excellent choice for gardeners seeking a classic, reliable leafy green. Known for their broad, dark green leaves and resistance to bolting, these spinach plants provide a steady harvest of tender, flavorful greens. Whether you’re a home gardener or growing for market, these seeds deliver quality and performance season after season.

Why Choose Bloomdale Long Standing Spinach Seeds?

• High germination rates for consistent, vigorous growth
• Heirloom variety with a reputation for reliability
• Broad, deep green leaves with a mild, sweet flavor
• Slow to bolt, even in warmer weather, for an extended harvest window
• Packed with vitamins and minerals for nutritious salads, smoothies, and cooked dishes
• Suitable for spring and fall planting

How to Plant Bloomdale Long Standing Spinach Seeds

• Select a location with full sun to partial shade
• Prepare loose, well-drained soil enriched with compost
• Sow seeds directly outdoors in early spring or late summer for a fall crop
• Plant seeds about 1/2 inch deep and 2–4 inches apart, with rows spaced 12–18 inches apart
• Water regularly to keep soil consistently moist, but avoid overwatering

Care Tips for Thriving Bloomdale Long Standing Spinach

• Keep the planting area free of weeds to reduce competition for nutrients
• Mulch lightly to retain soil moisture and regulate temperature
• Thin seedlings if needed to allow leaves to develop fully
• Watch for common pests like leaf miners and aphids; use organic controls if necessary

Harvesting & Storing Your Bloomdale Long Standing Spinach

• Harvest outer leaves when they reach 4–6 inches long for a continuous supply
• Cut leaves gently to encourage regrowth
• Store fresh spinach in the refrigerator for up to a week, or blanch and freeze for longer storage
• Enjoy fresh in salads, sautéed, or added to soups and casseroles